Muttai Bonda / Egg Bonda

For those mothers who wants to give an healthy snack for the whole family in short time, here is the egg bonda recipe. We all know egg is protein rich and the yolk has good fat content, here is a crispy way to feed kids an egg a day.

Ingredient:


Boiled egg - according to feed the family 1 per person..
Dry Channa Flour (Besan) - 1/2 cup(just for 3 eggs.)
Salt - 1 tsp(to taste)
Chilli Powder(Red pepper powder) - 1 tsp(to taste)
Water -  to make besan dip
Oil - to deep fry

Procedure:

• Cut each egg into long halves having yolk in each part.
• Mix salt, chilli powder to besan and add some water to make besan dip. The dip should not be thin or too thick.

• Heat oil in a frying pan. Dip each piece of egg and deep fry them. It needs a flip once.
• Drain excess oil and serve with chutney (Here I used store bought coriander chutney).