Cheese Dosa

A pizza kind of dosa variety. Kids prefer to eat this dosa., because of cheese taste. For adults to make it much tastier, along with cheese, add some chopped green peppers.
It's always up to our imagination and taste to make some varieties in dosa.

Ingredients:

For making one dosa
Dosa batter - 1 scoop
Green chilli - 1 small size. finely chopped
Finely Shredded Cheddar - 2 - 3 tsp

Preparation:

• Heat dosa griddle on a medium high heat. Pour a scoop of dosa batter. Just spread a little.
• When one side is half way done, sprinkle some shredded cheese and finely chopped green chillies.

• For more tastier, spread some marinara sauce. Again this is based on our taste. So some kind of green chutney can also be spread on dosa before spreading cheese.

• Wait until one side is been done. Flip it over and serve with chutney, sambar.